... Simple Guacamole Recipe | Dance of Stoves

Simple Guacamole Recipe

Guacamole
Guacamole is a sauce of Aztec origin and widely used in Mexican food

There are many versions of this sauce, but this is how we prepare it.

Also Read: Vegan Tacos In 15 Minutes

You can use the guacamole to dip some nachos or to make or accompany Mexican dishes, such as these delicious quesadillas that we have prepared.

Also Read: Vegan Chocolate Mousse

Guacamole
The ideal is to serve the guacamole right away, but it can also be kept in the refrigerator covered with plastic wrap. 

Also Read: How To Make Coconut Whipped Cream

You can also add a handful of coriander, although in this case, we could not add it because our coriander plant died recently.

As you can see, it is a straightforward recipe, so you have no excuse to make it homemade instead of buying it already made; it is much richer if you do it, and it is a thousand times healthier!

Also Read: Chocolate Oatmeal Porridge

Guacamole
Guacamole

Guacamole
This is the BEST guacamole recipe as it's simple to make and uses fresh, high-quality ingredients. Authentic guacamole doesn't contain fillers and unnecessary ingredients.

  • Author: Dance of Stoves
  • Preparation: 10 minutes
  • Total: 10 minutes
  • Servings: 2 (1x), 4 (2x), 6 (3x)
  • Category: Snacks, Gluten-Free, Appetizers
  • Cuisine: Mexican

Ingredients SCALE (1x)

  • Two ripe avocados
  • One tomato
  • 1/2 chives
  • The juice of a lime
  • One green chilli
  • Salt and pepper to taste

Ingredients SCALE (2x)

  • Four ripe avocados
  • Two tomato
  • One spring onion
  • The juice of a lime
  • Two green chilli
  • Salt and pepper to taste

Ingredients SCALE (3x)

  • Six ripe avocados
  • Three tomato
  • 1 1/2 chives
  • The juice of a lime
  • Three green chilli
  • Salt and pepper to taste

Instructions

  1. Chop the tomato, chives and chilli into tiny pieces. We booked.
  2. We cut the avocados in half, remove the seed, remove the pulp with the help of a spoon, put it in a container, and mash it with a fork.
  3. Add the tomato, chives, chilli and lime juice to the avocado, season, and mix well to integrate all the ingredients.

Post a Comment

0 Comments

–>